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  • Writer's pictureFelicia Soon

A Beginner’s Guide to Durians

Durian being the King of fruits come in various types of varieties. To some the pungent smell will drive some away. After savouring the delightful fruits, one cannot resist of asking for more.

One of the largest orchards in Malaysia that produces the most durians is located in Sungai Ruan, Raub, Pahang. To preserve its taste, the durians are delivered fresh from farm to Kuala Lumpur, Malacca, Johor and Singapore daily.

Photo Caption - Kuching Tidur is somewhat a small durian with a thick texture.

Durian Type - (D24)

Photo Caption - XO tastes bitter with a similar alcoholic after taste

Durian Type - XO

Photo Caption - This mix grade durian has a mix of dry and creamy texture.

Durian Type – Tekka

Photo Caption - For those who prefer a lightly bittersweet taste, Tekka should be their ideal choice.

Durian Type – Musang King

Photo Caption - The ideal choice of most durian lovers. The Musang King comes with a nice, sweet aroma and thick texture.

Durian Type – Musang King

Where to get it: If you would like to savour these local delights harvested fresh from its farm in Sungai Ruan, drive over to Sungai Ruan Durian located at Open Parking Bay of Citta Mall, No 1, Jalan PJU 1A/48, PJU 1A, Ara Damansara, 47301, Petaling Jaya, Selangor, Malaysia.

Alternatively, you may order the durians which are also available in Grab Food where delivery can be made to your door step.

Photo Caption – LW Media loves eating fresh durians. The taste is simply delicious!

For more information, please contact: 010 939 8139 / 011 1149 4720 or email


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